Cream Cheese

Product of India

Available Size

250 gm

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Nutoras Cream cheese is a fresh, soft mild tasting cheese produced from unskimmed cow’s milk. The cheese has a mildly lactic aroma and a slightly salty taste. It is a smooth, spreadable cheese at room temperature. The cheese is widely consumed to enrich cheesecakes, frostings, dips, toppings, sweet & savory dishes and desserts. It is also used to make flavourful desserts with colourful fruit combinations such as blueberries, raspberries and kiwis.

Nutrition Facts per 100 gm

  • Calories (Kcal)

    214
  • Total Fat (gms)

    11
  • Cholesterol (mg)

    36
  • Sodium (mg)

    304
  • Total Carbohydrate (gms)

    11
  • Protein (gms)

    14
  • No Added Sugar

The Fun Facts

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If you thought you have to say goodbye to cheese if you are lactose-intolerant. Well here is the thing, you can consume cheese which are aged. Aged cheese contains less lactose if compared to fresh cheese. You can have cheeses like Brie, Camembert, cheddar, Gouda, Muenster, Parmesan, provolone and Swiss, provided not too much.