Nutoras Halloumi Cheese

Product of India

Available Size

200 gm

This is a small survey we are conducting for an understanding of ‘VOD’ users all over India. Please take out your 2 mins and fill this survey.

Halloumi is a Cypriot firm, brined, slightly springy white cheese. Its texture is similar to that of mozzarella or thick feta, except that it has a strong, salty flavour imbibed from the brine preserve. Cooking the Halloumi removes all its saltiness and empowers it with a creamy texture. Since the cheese has a high melting point, it can be easily fried or grilled. Its unusualness lies in the preparation of the cheese where no acid or acid-producing bacterium is required. Halloumi is generally served during the warmer months with watermelon, due to its refreshing qualities. It is an essential part of a Cyprus Meze and many a times it is offered as an accompaniment with cold beer. The cheese also tastes lovely when grilled, pan-fried or thinly sliced on a salad.

Nutrition Facts per 100 gm

  • Calories (Kcal)

    214
  • Total Fat (gms)

    11
  • Cholesterol (mg)

    36
  • Sodium (mg)

    304
  • Total Carbohydrate (gms)

    11
  • Protein (gms)

    14
  • No Added Sugar

The Fun Facts

Lorem Ipsum is simply dummy text

Brain freeze is very common but do you know how it occurs? Here is the answer to your why - when the ice cream touches the roof of your mouth it results in brain freeze. Next time you have ice cream, you can avoid brain freeze.